60 Printable Fruits - Vegetables Flashcards to Teach English | English for Preschool, ESL, Early Learners | Toddler Flashcards | Montessori

A crunchy and sweet fruit, often red or green.

A soft, sweet fruit with yellow skin.

A juicy citrus fruit rich in vitamin C.

A small red fruit with tiny seeds on the outside.

A large, juicy fruit with a green rind and red flesh.

A tropical fruit with spiky skin and sweet, juicy flesh.

A tropical fruit with orange, sweet, and juicy flesh.

Small, round fruits that grow in bunches and can be red, green, or purple.

A soft, juicy fruit with fuzzy skin and a large pit inside.

A small, round fruit that can be sweet or sour.

A small brown fruit with green flesh and tiny black seeds.

A sour citrus fruit often used for its juice.

A small green citrus fruit with a tangy flavor.

A tiny blue fruit known for its sweet and tangy taste.

A soft red fruit made up of tiny juicy segments.

A dark purple fruit similar to raspberries but larger.

A sweet, juicy fruit with a soft texture.

A tropical fruit with orange flesh and black seeds.

A round fruit filled with juicy red seeds.

A small, juicy fruit with smooth skin and a pit inside.

A hard-shelled tropical fruit with white flesh and water inside.

A soft fruit with sweet flesh and tiny seeds inside.

A large, tangy citrus fruit with pink or red flesh.

A small, orange fruit with a slightly tart flavor.

A sweet, juicy fruit with a thick rind.

A chewy, sweet fruit that grows on palm trees.

A small, round fruit with a tart, juicy pulp inside.

A small, red, tart fruit often used in juices.

A bright orange fruit with a smooth, honey-like taste.

A small, tart fruit that can be green, red, or purple.

A crunchy, orange root vegetable.

A juicy red fruit often used as a vegetable in cooking.

A starchy vegetable used in many dishes.

A strong-flavored vegetable with layers inside.

A small, pungent bulb used for seasoning food.

A cool, crisp vegetable often eaten raw.

A leafy green vegetable used in salads.

A dark green leafy vegetable rich in iron.

A round vegetable with tightly packed leaves.

A green vegetable with a tree-like shape.

A white vegetable similar to broccoli.

Long, green pods with small beans inside.

Small, round green seeds inside a pod.

A yellow vegetable with kernels on a cob.

A purple vegetable with soft flesh inside.

A green summer squash with mild flavor.

A sweet, colorful vegetable with a crunchy texture.

A spicy pepper used in many dishes.

A large, orange vegetable used in soups and pies.

A small, spicy root vegetable.

A deep red root vegetable with an earthy taste.

A crunchy green vegetable with a mild taste.

A vegetable similar to an onion but milder.

An edible fungus with a soft texture.

A vegetable with edible leaves and heart.

A green, spear-shaped vegetable.

A sweet and starchy root vegetable.

A green vegetable with a slimy texture when cooked.

A round root vegetable with a slightly peppery taste.

Small green vegetables that look like tiny cabbages.